Imagine finding a way to repurpose salmon heads in agricultural or cosmetic products or developing a health-care solution using protein found in eels. That’s the kind of innovation Western Research Chair and biology professor Raymond Thomas is targe …
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More evidence needed to inform policy on sending kids back to school
The uncertainty about when it’s best to resume schoolkids’ in-person learning could be clarified by conducting randomized trials.
Unlocking Canada’s competitiveness in 2021 and beyond
Former Bank of Canada Governor Stephen Poloz believes the Canadian economy will rebound, although some sectors will continue to struggle.
Activist author Desmond Cole challenges journalists, media and status quo
Advocacy and activism can be exhausting but it’s less soul-searing than the systemic racism endured every day by Canadians who are Black, Indigenous and People of Colour.
Alumnus Frank Worrell named psychology association president
His mother’s demand that he aim high led Worrell to Western, and to the top of the American Psychological Association.
Christy R. Bressette to lead Indigenous Initiatives at Western
New research underscores the importance of the measles vaccine
Study shows the measles virus can potentially compromise the body’s ability to fight other infections.
The year that was … completely unpredictable
2020 at Western will forever be known as a watershed.
Letters and smiles: Western students reach out to local seniors
Two projects, one mission: Spreading messages of cheer
Selena Guo named among Class of 2022 Schwarzman Scholars
Guo was one of only five scholarship recipients chosen from Canadian universities this year.
Western alumni, honorary degree recipients named to the Order of Canada
Several Western alumni and honorary degree recipients have been named to the Order of Canada.
Alumni entrepreneurs find the recipe for success
What do beans, grape skins, chia seeds and activated charcoal have in common? For Giovanni Angelucci, HBA‘11, founder and CEO of Queen Street Bakery, these items are ingredients in his unique recipes for gluten-free bread products.
Racialized trans and non-binary Canadians report increased harassment
A first-ever health study of trans and non-binary Canadians of colour showed almost one-quarter of them experienced physical violence in the past five years.
More evidence needed to inform policy on sending kids back to school
The uncertainty about when it’s best to resume schoolkids’ in-person learning could be clarified by conducting randomized trials.
Unlocking Canada’s competitiveness in 2021 and beyond
Former Bank of Canada Governor Stephen Poloz believes the Canadian economy will rebound, although some sectors will continue to struggle.
Activist author Desmond Cole challenges journalists, media and status quo
Advocacy and activism can be exhausting but it’s less soul-searing than the systemic racism endured every day by Canadians who are Black, Indigenous and People of Colour.
Alumnus Frank Worrell named psychology association president
His mother’s demand that he aim high led Worrell to Western, and to the top of the American Psychological Association.
Christy R. Bressette to lead Indigenous Initiatives at Western
New research underscores the importance of the measles vaccine
Study shows the measles virus can potentially compromise the body’s ability to fight other infections.
The year that was … completely unpredictable
2020 at Western will forever be known as a watershed.
Letters and smiles: Western students reach out to local seniors
Two projects, one mission: Spreading messages of cheer
Selena Guo named among Class of 2022 Schwarzman Scholars
Guo was one of only five scholarship recipients chosen from Canadian universities this year.
Western alumni, honorary degree recipients named to the Order of Canada
Several Western alumni and honorary degree recipients have been named to the Order of Canada.
Alumni entrepreneurs find the recipe for success
What do beans, grape skins, chia seeds and activated charcoal have in common? For Giovanni Angelucci, HBA‘11, founder and CEO of Queen Street Bakery, these items are ingredients in his unique recipes for gluten-free bread products.
Racialized trans and non-binary Canadians report increased harassment
A first-ever health study of trans and non-binary Canadians of colour showed almost one-quarter of them experienced physical violence in the past five years.